Freshly Picked: An Evening with Jane Reid

“This book will leave you delighted, informed and very, very hungry.”

—J.B. MacKinnon, co-author of The 100-Mile Diet

Take a delightful journey through BC’s extraordinary bounty and explore the secrets of locally grown fruits and vegetables. Edible Vancouver contributor, Jane Reid, has written a new book dedicated to the foodies, locavores and gardeners that make up the plentiful harvests that BC farmers produce every year. Including beautiful, colour photography, Freshly Picked offers tips on where and when to find the freshest fruits and veggies, plus storage hints and simple recipes.

Jane Reid is a passionate locavore who fell in love with BC’s bounty one fruit and vegetable at a time. She enjoys exploring every corner of the province, finding new and beautiful places, visiting farmers markets, roadside stands, U-picks, orchards, and vineyards on the way. Jane loves to learn more about where, when, and how we get our food by talking with farmers, friends, and produce managers.

Register online or at 604-929-3727, ext. 8166. 




Wednesday, November 14, 2018 - 7:00pm to 8:00pm


  • Adults